On May 19th, 2015, I called 911 for the first time because my roommate couldn’t stop puking up blood and after spending approximately 15 hours in the ER with him, I didn’t eat for the next 2 or 3 days.
This is a blog about food, and my strange love/nope relationship with it. Love because I feel very passionately about certain foods and enjoy eating, nope because my immediate reaction to stress, anxiety, or being busy is skipping meals or full days worth of food. Continue reading “My love/nope relationship with food”→
Alternate title: Things to consider the next time you’re in a coffee shop.
I have now been some form of barista for over a year, and have been a full time one for nearly four months. It’s not all fun and foamy leaf art, however. Below I have compiled the six categories of considerations for if you don’t want your baristas to hate you. Continue reading “How not to be hated by your barista”→
Because we’re already knee deep into the second season of Cooking with Gandalf (a playlist of ALL videos from this show can be viewed HERE), I thought I’d briefly talk to you about what ACTUALLY goes into each episode. It seems really off-the-cuff and simple, but the process in which one episode is produced is pretty long and arduous. But worth it, right? Continue reading “What goes into Cooking with Gandalf”→